Coachchem Laboratory Story | Episode Three:The emergence of domestically-produced retinol
The challenges of incorporating retinol in cosmetics.
Insoluble in water: Being a fat-soluble vitamin, it is not soluble in water.
Sensitivity to inactivation: Highly active, extremely sensitive to light, temperature, oxygen, etc., making it prone to losing its activity.
Inconvenient handling: Handling is inconvenient due to the need for inert protection.
Irritating: High concentrations of Vitamin A can cause skin irritation.
Prone to yellowing products: The application of retinol in products can lead to yellowing.
Poor penetration and absorption: With a large molecular weight, it is not easily absorbed through the skin, resulting in low bioavailability.